BENEFITSMushrooms not only have the unique flavour of fragrance but also contain abundant beneficial ingredients. Mushrooms are rich in nutrients such as vitamin B group, iron, potassium, and vitamin D (converted to vitamin D after sun exposure).
SUITABLE GROUPSuitable for everyone.
STORAGEKeep in a cool and dry place.
REMARKSpleen and stomach cold dampness, stagnation or skin itching patients do not eat.
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